Chopsticks are the ultimate in versatility, and with enough practice, they can become graceful extensions of your own fingers. Slim and inexpensive, chopsticks are a great addition to almost any kitchen. While they are great, its essential to store them properly. Thats why you must get chopsticks stand like the Hokan-sho Plastic Chopstick Stand White. Two pieces of bamboo, wood, plastic or metal - sometimes flat, sometimes circular, with ends that are either pointed or blunt, chopsticks will find their way into your kitchen if youre a fan of Asian cuisine. Often simple and monochromatic, while some of the most prized pieces may be embellished with gold paint or pearl inlays as precious family heirlooms. It is amazing how a single utensil used in different Asian countries spanning from China to Nepal can take on such a multitude of nuances. Whether you are eating your favourite meals at the hawker stall or dining in a luxurious hotel, there are just certain things that you should never do with your chopsticks if you want to be civilized and respectful. Once you are done using your chopsticks, try not to place them flat on the table but place them on the chopsticks stand instead. How to use chopsticks: Never stick your chopsticks straight down into your rice as a placeholder. Never attempt to pass food from chopstick to chopstick. During your practice phase, consider turning your hand and using the chopsticks like a forklift for larger pieces or wet seafood. Never stab or spear food with a chopstick, instead, pick the food up with both of your chopsticks. Never use chopsticks to either stir or search for food from a communal plate or hover around dishes as its considered greedy. What are you waiting for? Get the chopsticks stand today! This product has been made with premium quality plastic. It is food-safe, BPA-free, and phthalate-free. It is strong, durable, and long-lasting. It is easy to use, clean, and maintain
